| The Microbiology
Research Unit (MRU) is based at National
Food Safety and Toxicology Center (NFSTC) at Michigan State University
(MSU). It is supported by National
Institute of Allergy and Infectious Diseases (NIAID) of National
Institutes of Health (NIH) through Food
and Waterborne Diseases Integrated Research Network (FWD IRN).
The MRU website is developed to facilitate research on the microbiology
of infectious diseases. The content is curated by the MRU Principal
Investigator Dr. Linda Mansfield and the other members in the MRU Local Executive
Committee.
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